Fine Dining with a Cosmopolitan Flair

Desserts Menu

Belgium Chocolate Lava Cake   |   $7
layers of chocolate cake and chocolate mousse covered with ganache

Crème Brûlée   |   $8
vanilla bean custard, caramelized sugar and whipped cream

Berries & Cream   |   $8
Cointreau spiked berries mixed with whipped cream, served in an
orange and macadamia nut cup

Strawberry Banana Wontons   |   $7
with mixed berry cheesecake ice cream and strawberry purée

David’s Sundae   |   $6
Vanilla bean ice cream, chocolate syrup and fresh strawberries

Turtle Cheesecake   |   $7
Caramel and pecan crusted New York style cheesecake

After Dinner Drinks
Cappuccino ~ regular and decaf   |   $4
Espresso ~ regular and decaf   |   $4

After Dinner Liqueurs
Duck Walk Vineyards ~ ice wine   |   $5
Taylor Fladgate Porto ~ late bottled vintage   |   $5
Fonseca Tawny Port   |   $5
Sandeman’s Porto ~ 20 year port   |   $9
Warres Warrier Special Reserve Port ~ 10 year port   |   $6

Additional after dinner liqueurs are available upon request.